Premium English Breakfast


A blend of the finest seasonal full leaf premium Orange Pekoe teas. Medium – strong. Silver medal winner.

Premium English Breakfast is our favourite whole leaf (Tippy Golden Flower Orange Pekoe) blend of the finest seasonal full leaf Ceylon (Uva district), Darjeeling, Assam & Yunnan premium leaf teas. The leaf is a medium size with a medium proportion of tips in the blend.

A medium to strong, well balanced and aromatic infusion.

To see a similar image of the 100g Tin option, refer to the Labelled Canister under the Tea Accessories Category.

Sustainably sourced.

Silver medal winner.

Contains – black tea from India, Sri Lanka and China.

Supplied to local cafe’s.

  1. Steeping Temp 100˚C
  2. Steeping Time 2 - 4 minutes
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