Decaf Green


This aromatic tea is produced by the “steaming” method and then decaffeinated by CO2. Chemical free.

This tea is produced by the “steaming” method. The “shaping” process that precedes the drying gives the tea its characteristic leaf shape. Afterwards, the tea is gently decaffeinated using the CO2 method whereby the tea is placed under great pressure and the caffeine is absorbed into the CO2. No chemicals are used in this process. This tea is full of antioxidants and vitamin C. A light infusion of the finest quality. Contains decaffeinated green tea.

  1. Steeping Temp 70 - 80˚C
  2. Steeping Time 2 - 3 minutes
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