Caffeine free classical chai made with Rooibos. Multi award winner.

Chai Massai has the unique taste of selected spices to give this rooibos tea its special flavour. A spicy wellness tea.

A caffeine free classical chai tea served either black or with milk and honey. Supplied to local cafe’s. Very popular.

Multi award winner.

Contains – Rooibos tea, cinnamon, cardamom, citrus peels, ginger bits, pepper, star anise, cloves.

To make a traditional (milky) chai, brew 1 heaped teaspoon in 1/3 of a cup of water for 5 – 8 mins @ 100C. Once brewed add 2/3 cup of hot milk. Strain and serve with honey if desired. To make a normal tea use 1 heaped teaspoon per cup and brew for 2 – 4 mins @ 100C.